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Miles is an impassioned speaker on wild topics that resonate deep within for a diverse array of audiences. He weaves together his explorations in the wild food world with threads from the environmental, culinary and spiritual domains to offer hope for us and our place in the natural world. His life reflects this; a quest for rootedness and seeking of true belonging in a world gone out-of-context.



As the host of the WorldWild Podcast, an exploration into the greater context of wild food, he has brought together top food minds, ecological thinkers, and fellow foragers to tackle the big questions of our time in a frank and honest way. Designed to inspire and show radically different ways of not only seeing the world but also of our place within it, the show has garnered interest from a diverse group of people.



Miles speaks at major international institutes across the corporate, public and third sectors. His past talks include: World Food Summit organised by the Ministry of Environment and Food of Denmark, MAD Symposium organised by NOMA, Basque Culinary Centre, Kew Royal Botanic Gardens, The Institution of Engineering and Technology, Margaret River Gourmet Escape, Phaidon, Edinburgh International Science Festival.


Interested in booking Miles for a speaking event? Please contact us below...

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